Some of my friends named Amanda question why Bev and I devote so much time to watching Sandra Lee's "put blindly selected ingredients in a pile and call it a recipe" cooking shows. I've tried to explain all about the baby food muffins, the Hannukah hams, the fever dream that is the "Sunset Clambake" episode, the manic fugue state our host enters whenever she detects one part per million of alcohol in the surrounding air... And still the entertainment value seems to elude them.
Well, this oughta convince the doubters. For her daily Cocktail Time, Sandra made a concoction of lemonade, heavy cream, and vodka, and then took a generous gulp in anticipation of something delicious. Her face tells a different story, as you can see in this frame-by-frame video Bev and I assembled.
(This is the second take of the video. Bev's laughter shook the camera so hard during the first one that the result reached Cloverfield levels of nauseousness.)